Dry Chicken manchurian

Ingredients

Chicken - 1/2 Kg
Onion - 1/2
Garlic -1 pod
Green Chilly - 1
Corainder to garnish
Oil - 1 tsp

To Marinate:

Lime juice - 1 tbsp
Curd - 1 tsp
Chilly powder - 1/2 tsp
Corn flour - 1/2 tsp
Rice flour - 1/2 tsp
Salt to taste

Method

1. Prepare the marination mix from the above ingredients and then mix the cleaned chicken with the mixture.
2. Allow the chicken to marinated for nearly 4-5 hrs. During marination the chicken is placed in an air tight cover in the refrigerator.
3. After the marination time, preheat the oven to 400 degrees and then keep the chicken pieces on an aluminum foil into the oven for nearly 20 min.
4. After that time,turn the sides of the chicken and then again keep it for 10 -15 min.
5. Pour the oil in kadai and put the onion,garlic and green chilly and keep frying. After 3 min,put the baked chicken into the kadai and mix well.Delicious chicken manchurian is ready now!!!